Beef Short Ribs

Situated under the front section of the backbone and used primarily for support. Popular cuts from the Rib include the rich, flavorful Ribeye Steak and the Prime Rib Roast.

Frozen Beef Brisket

Brisket
Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals

Cooking suggestion:
Season brisket generously with salt and pepper on both sides. Place potatoes in a large roasting pan and drizzle with oil and season with salt and pepper. Place brisket on top of potatoes, fat side up. Roast until brisket develops a deeply golden brown crust on top and potatoes are cooked, about 1 hour and 15 minutes.
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Frozen Beef Flank

Frozen Cow Beef Thick Flank. Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our Frozen Cow meat are specially hand Slaughtered to Islamic (HALAL) and international requirements. We maintain a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy.

Frozen Beef Hearts

100% HALAL Products
100% Organic Food
Frozen and fresh

We are wholesale suppliers, bulk exporters of Beef. Our Frozen Beef Hearts is of HALAL and our advanced production facilities are ISO certified. With our current discount of 20%, our product has the best prices in the market.